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INSTITUTE OF FOOD TECHNOLOGY
IFTBU
Mission Vision & Objectives
Faculty & Achievements
Students & Achievements
Student"s Profile
M.Sc. Students
Batch 1999
Batch 2000
Batch 2001
Batch 2002
Batch 2003
Batch 2004
Batch 2005
Batch 2006
Batch 2007
Batch 2008
Batch 2009
Batch 2010
Batch 2011
Batch 2012
Batch 2013
Batch 2014
Batch 2015
Batch 2016
Batch 2017
Batch 2018
Batch 2019
Batch 2020
Batch 2021
Batch 2022
Batch 2023-24
Assignment M.Sc.I sem 2023-24
Assignment M.Sc. III sem 2022-23 Food Chemistry
Assignment B.Sc. Food and Beverage
Assignment Beverage Technology
B.Sc. Students
Batch 1999
Batch 2000
Batch 2001
Batch 2002
Batch 2003
Batch 2004
Batch 2005
Batch 2006
Batch 2007
Batch 2008
Batch 2009
Batch 2010
Batch 2011
Batch 2012
Batch 2013
Batch 2014
Batch 2015
Batch 2016
Batch 2017
Batch 2018
Batch 2019
Batch 2020
Batch 2021
Batch 2022
Batch 2023
Attendance of the Students
Thesis Research
Industrial Training
Indian Food Research Institutions
Indian Food Industries
ARS/NET
Important Links in FST
Photo Gallery
Alumni Association of IFTBU
Support Infrastructure
Pedagogic Practices
Co-Curricular Perspectives
Highlights of World Food Day
Highlights of Teacher's Day
Photo Gallery
Visit to Gwalior, March 2023
Visit to Gwalior, Feb 2023
Visit to Kisan Mela, RLBCAU, 2023
Visit to Bisauli Industrial Area, Dec 2022
First Virtual Alumni Meet 6th March 2022
Future Plans
Alumni Association of IFTBU
Photogallery
ACADEMICS
Admission
Degree Programs
Ordinance of Degree Programs
Course Structure
Syllabus
Research
Journals in FST
IFT e-Journal
Training & Placement
Examinations
Experiments
Chemical Analysis of Food
Microbial Analysis of Food
Sensory Analysis of Food
EXPERIMENTAL DAIRY TECHNOLOGY
EXPERIMENTAL FOOD STUDIES I
Lectures
Student's Thesis / Project/Industrial Training
Time Table 2022-23
CONTACT US
Head of The Institution
Faculty
Website Developer
INSTITUTE OF FOOD TECHNOLOGY
IFTBU
Mission Vision & Objectives
Faculty & Achievements
Students & Achievements
Student"s Profile
M.Sc. Students
Batch 1999
Batch 2000
Batch 2001
Batch 2002
Batch 2003
Batch 2004
Batch 2005
Batch 2006
Batch 2007
Batch 2008
Batch 2009
Batch 2010
Batch 2011
Batch 2012
Batch 2013
Batch 2014
Batch 2015
Batch 2016
Batch 2017
Batch 2018
Batch 2019
Batch 2020
Batch 2021
Batch 2022
Batch 2023-24
Assignment M.Sc.I sem 2023-24
Assignment M.Sc. III sem 2022-23 Food Chemistry
Assignment B.Sc. Food and Beverage
Assignment Beverage Technology
B.Sc. Students
Batch 1999
Batch 2000
Batch 2001
Batch 2002
Batch 2003
Batch 2004
Batch 2005
Batch 2006
Batch 2007
Batch 2008
Batch 2009
Batch 2010
Batch 2011
Batch 2012
Batch 2013
Batch 2014
Batch 2015
Batch 2016
Batch 2017
Batch 2018
Batch 2019
Batch 2020
Batch 2021
Batch 2022
Batch 2023
Attendance of the Students
Thesis Research
Industrial Training
Indian Food Research Institutions
Indian Food Industries
ARS/NET
Important Links in FST
Photo Gallery
Alumni Association of IFTBU
Support Infrastructure
Pedagogic Practices
Co-Curricular Perspectives
Highlights of World Food Day
Highlights of Teacher's Day
Photo Gallery
Visit to Gwalior, March 2023
Visit to Gwalior, Feb 2023
Visit to Kisan Mela, RLBCAU, 2023
Visit to Bisauli Industrial Area, Dec 2022
First Virtual Alumni Meet 6th March 2022
Future Plans
Alumni Association of IFTBU
Photogallery
ACADEMICS
Admission
Degree Programs
Ordinance of Degree Programs
Course Structure
Syllabus
Research
Journals in FST
IFT e-Journal
Training & Placement
Examinations
Experiments
Chemical Analysis of Food
Microbial Analysis of Food
Sensory Analysis of Food
EXPERIMENTAL DAIRY TECHNOLOGY
EXPERIMENTAL FOOD STUDIES I
Lectures
Student's Thesis / Project/Industrial Training
Time Table 2022-23
CONTACT US
Head of The Institution
Faculty
Website Developer
More
IFTBU
Mission Vision & Objectives
Faculty & Achievements
Students & Achievements
Student"s Profile
M.Sc. Students
Batch 1999
Batch 2000
Batch 2001
Batch 2002
Batch 2003
Batch 2004
Batch 2005
Batch 2006
Batch 2007
Batch 2008
Batch 2009
Batch 2010
Batch 2011
Batch 2012
Batch 2013
Batch 2014
Batch 2015
Batch 2016
Batch 2017
Batch 2018
Batch 2019
Batch 2020
Batch 2021
Batch 2022
Batch 2023-24
Assignment M.Sc.I sem 2023-24
Assignment M.Sc. III sem 2022-23 Food Chemistry
Assignment B.Sc. Food and Beverage
Assignment Beverage Technology
B.Sc. Students
Batch 1999
Batch 2000
Batch 2001
Batch 2002
Batch 2003
Batch 2004
Batch 2005
Batch 2006
Batch 2007
Batch 2008
Batch 2009
Batch 2010
Batch 2011
Batch 2012
Batch 2013
Batch 2014
Batch 2015
Batch 2016
Batch 2017
Batch 2018
Batch 2019
Batch 2020
Batch 2021
Batch 2022
Batch 2023
Attendance of the Students
Thesis Research
Industrial Training
Indian Food Research Institutions
Indian Food Industries
ARS/NET
Important Links in FST
Photo Gallery
Alumni Association of IFTBU
Support Infrastructure
Pedagogic Practices
Co-Curricular Perspectives
Highlights of World Food Day
Highlights of Teacher's Day
Photo Gallery
Visit to Gwalior, March 2023
Visit to Gwalior, Feb 2023
Visit to Kisan Mela, RLBCAU, 2023
Visit to Bisauli Industrial Area, Dec 2022
First Virtual Alumni Meet 6th March 2022
Future Plans
Alumni Association of IFTBU
Photogallery
ACADEMICS
Admission
Degree Programs
Ordinance of Degree Programs
Course Structure
Syllabus
Research
Journals in FST
IFT e-Journal
Training & Placement
Examinations
Experiments
Chemical Analysis of Food
Microbial Analysis of Food
Sensory Analysis of Food
EXPERIMENTAL DAIRY TECHNOLOGY
EXPERIMENTAL FOOD STUDIES I
Lectures
Student's Thesis / Project/Industrial Training
Time Table 2022-23
CONTACT US
Head of The Institution
Faculty
Website Developer
B.Sc. Food Science & Technology
Proposed Course structure as per CBCS/NEP 2022-23
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