Attendance of the Students
Take Attendance (For Teachers)
B.Sc. I Semester, 2023
10041 Food & Beverages
M.Sc. I Semester, 2023
60293 Food Biochemistry
M.Sc. III Semester, 2023
70291 Food Chemistry
B.Sc. I Semester, 2023
10041 Food & Beverages
M.Sc. I Semester, 2023
60293 Food Biochemistry
M.Sc. III Semester, 2023
70291 Food Chemistry
Previous Year Attendance
M.Sc. II Semester, 2023
B.Sc. II Semester, 2023
10046 Food Processing Principles
10047 Food Safety & Hygiene
M.Sc. II Semester, 2023
B.Sc. II Semester, 2023
10046 Food Processing Principles
10047 Food Safety & Hygiene
Previous Year Attendance
M.Sc. III Semester 2022
FST 7291 Food Evaluation & Quality Management (Ms. Pragya)
FST 7292 Beverage Technology (Mr. Manoj Kumar)
FST 7293 Processing of Cereals Pulses & oilseeds( Mr. Ashish)
FST 7294 Processing of Flesh Foods (Prof. DK Bhatt)
FST 7295 Processing of Fruits & Vegetables (Prof. Shiv Kumar)
FST 7296 Food Biotechnology (Dr. Noopur Gautam)
B.Sc. II Year
FST 2041 Food Biochemistry (Ms. Namrta / Ms Pragya)
FST 2042 General Microbiology ( Dr. Noopur Gautam)
FST 2043 Milk & Milk Processing (Mr. Manoj Kumar)
FST 2044 Food Processing Principles ( Ms. Namrta)
B.Sc. I Semester, 2022-23
II Semester 2022