Attendance of the Students

Year 2024

M.Sc. I Semester, 2024

Take Attendance (For Teachers)

Year 2023

B.Sc. I Semester, 2023

M.Sc. I Semester, 2023

M.Sc. III Semester, 2023

B.Sc. I Semester, 2023

M.Sc. I Semester, 2023

M.Sc. III Semester, 2023

Previous Year Attendance

M.Sc. II Semester, 2023

B.Sc. II Semester, 2023

M.Sc. II Semester, 2023

B.Sc. II Semester, 2023

Previous Year Attendance

M.Sc.  III Semester 2022

FST 7291 Food Evaluation & Quality Management (Ms. Pragya)

FST 7292 Beverage Technology (Mr. Manoj Kumar)

FST 7293 Processing of Cereals Pulses & oilseeds( Mr. Ashish)

FST 7294 Processing of Flesh Foods (Prof. DK Bhatt)

FST 7295 Processing of Fruits & Vegetables (Prof. Shiv Kumar)

FST 7296 Food Biotechnology (Dr. Noopur Gautam)

B.Sc. II Year

FST 2041 Food Biochemistry (Ms. Namrta / Ms Pragya)

FST 2042 General Microbiology ( Dr. Noopur Gautam)

FST 2043 Milk & Milk Processing (Mr. Manoj Kumar)

FST 2044 Food Processing Principles ( Ms. Namrta)

B.Sc. I Semester, 2022-23

FST 10041 Food & Beverages

FST 10042 Food Spoilage & Preservation

FST Experimental Food Studies I

II Semester 2022